Blender Cookbook, The

The most complete book of its kind. Appetizers through main dishes to desserts and beverages; international specialties; menus and recipes; illustrated with step-by-step photographs. Who needs a Cuisinart? You can make just about anything with a good blender.

pub date: 1961 publisher: Doubleday & Co. pages: 288 format: Hardcover sku: 415336 $12.95 Choose condition: A- Very Good Cond. with dj. $12.95 (Qty avail: 3 for all options)