The American Woman's Cook Book (Cookbook) New and Revised Edition 1950, 952, 1953, 1954, 1955, 1956, 1957, 1958, 1959, 1960, 1961, 1962, 1963, 1964, 1965, 1966, 1967, 1968, 1969
Berolzheimer, Ruth (editor)Aside from being a terrific and complete encyclopedic vintage cookbook this has additional sections about food, menu making, meal planning, food purchasing, table settings, carving, buffet service, cooking for two, casserole cookery, pickles, preserving and jelly making and many more homemaker helps.
Grass or olive green cover with embossed titles.Thumb-indexed.This exact cookbook was reprinted many many times between 1950 and 1969 and any date with this cover has identical contents. See also "related items" below to find other versions of this cookbook.
CONDITION: we may have several copies in varying conditions at variable pricing. Use the pull-down menu box below to choose the condition desired.
BOOK CONDITION DESCRIPTIONS:
A- Excellent Condition (Very nice, lightly used.)
B+ Very Good Condition (Nice condition, lightly used, may have a dog ear or owner's name.)
B Good Condition (Obviously used, may have a spot or two of soil, prev. owner gift inscription, but overall nice.)
B- Good Minus Condition (Obviously used, with one or more of the following flaws including medium soil, small tears, weak hinges, creased pages or other medium flaws.)
C Cooking Copy Condition (VERY used with one or more obvious flaws: soil, writing, pasted in recipes, small tears, unprofessional repairs, etc...)
C- Poor Condition Cooking Copy (Every page soiled, binding weak, heavily used... not pretty).
| pub date: | 1950-1969 | | publisher: | Garden City | | pages: | 856 | | format: | Hardcover |
| sku: | 417506
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