Elena's Famous Mexican and Spanish Recipes

Noted cook, lecturer and restraunteur Elena Zelayeta shares her recipes for great Mexican food. One of her several published works. Spiral bound. 12 chapters including soups, meats, tortillas, tacos, tostadas, enchiladas, tamales, chicken, salads, vegetables, beans and desserts. Also, menus for typical Mexican meals and a closing section on Life At Home In Mexico. Appealing illustrations by Philip Little and Norman Gordon.

B- Good Minus condition with the following flaws: Heavy cover wear with creasing and chips. Interior yellowing with age and lightly creased. pub date: 1944-1950 publisher: Elena Zelayeta pages: 127 format: Softcover sku: 417567 $38.50 Expected soon. [click to pre-order]