Everyday French Cooking for the American Home Henri-Paul PellapratFrench recipes prepared for everyday use in the American home. 1200 recipes. ED full-color photographs. All recipes prepared for the American kitchen by Avanelle Day, co-author of The Spice Cookbook. Book club edition. Overall an excellent copy. Dust jacket a bit ratty, book itself clean, tight and bright.
| pub date: | 1968 | | publisher: | The world publishing Co. | | pages: | 562 | | format: | Hardcover |
| sku: | 5974
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