All New Fannie Farmer Boston Cooking School Cookbook, The (10th Edition Complete and Unabridged) 1959, 1965, 1970, 1972

The popular and hard-to-find 10th edition. This exact edition was reprinted many times between 1959 and the 1970s: Shown top to bottom: 1) paperback, 2) yellow hardcover, 3) tan hardcover, 4) tan hardcover dust jacket, 5) "Benco" paperback. Contents of all versions are identical. Paperback version cover designs vary slightly.

The hardcover may have the title "The All New Fannie Farmer Boston-Cooking School Cookbook" or "The Fannie Merritt Farmer Boston Cooking School Cookbook".

We may have both the hardcover and paperback version: use the pull down menu below to choose cover type -- (prices vary).

CONDITIONS:

A- Condition: Excellent, clean and tight condition.

B condition: Good Condition: A bit creased with a few spots here and there. May have a professional repair.

B- Condition: Good Minus Condition: a bit more soil and a few more flaws than B Condition.

C condition: Poor Condition: Heavy use wear, with one or more of the following flaws: medium food soiling, fraying edges, small spine tears, weak interior hinges, writing or owner name...

pub date: 1959-1970s publisher: Bantam/Grosset or Little Brown pages: 648 format: Soft or Hardcover Available sku: 5982 $74.50 Choose Cover: C Condition Paperback $12.50 (Qty avail: 1 for all options)