Book of Middle Eastern Food, A Roden, ClaudiaMore than 500 recipes from old to modernized.
| OVERALL = B = Good Condition. COVER: Ex-library book with all attendant markings. DUST JACKET: Small chips or tears. Scuffed. INTERIOR: Previous owner name neatly penned inside. | | pub date: | 1972 | | publisher: | Knopf | | pages: | 453 | | format: | Hardcover | | ISBN: | 394471814 |
| sku: | BCB555271
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