Chinese Recipes

Over 80 recipes that provide simple and practical instructions for making ordinary ingredients into authentic Chinese food. Black and white photos. Color photos. Plastic comb or spiral binding.

OVERALL = B+ Very Good Condition. COVER: Scuffed. DUST JACKET: None, as issued. INTERIOR: Clean and fresh. pub date: 1981 publisher: Yan's Variety pages: 146 format: Paperback sku: BCB556823 $6.50 (Qty avail: 1)