Cook at Home in Chinese

Recipes for many alluring Chinese dishes and includes how to plan and serve Chinese meals, gives s the names of popular Chinese teas and explains how they should be brewed, discusses sauces and wines and explains a Chinese chafing-dish supper. Undated circa 1975?

OVERALL = B+ Very Good Condition. COVER: Very nice, lightly used. DUST JACKET: Small chips or tears. INTERIOR: Clean and fresh. Previous owner name neatly penned inside. publisher: Pacific Printing pages: 274 format: Hardcover sku: BCB557790 $12.50 (Qty avail: 1)