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art of german cooking, the
betty wason
An inviting travel and eating tour of Germany, featuring all the great German specialties.
pub date:
1967
publisher:
Doubleday
pages:
256
format:
Hardcover
sku:
BCB770111
$28.50
Choose condition:
A- Very Good Hdcvr w/dj $28.50
A- Very good cond. no jacket $19.50
(Qty avail: 2 for all options)
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