great cooks' guide to fish cookery, the
Author Not Noted"America's leading food authorities share their home-tested recipes and expretise on cooking equipment and techniques." Designed by Milton Glaser.
| Book: A- very good condition: one creased corner. | | pub date: | 1977 | | publisher: | Random House | | format: | Softcover |
| sku: | BCB770743
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