university of california sotheby book of california wine
Muscatine, Doris; Amerine, Maynard; Thompson, Bob (editors)"In the most complete account yet published of the wines of California, forty-four of the most knowledgeable winemakers and wine authorities of the area explore the steady rise to prominence of California wine from the Spanish missions in the eighteenth century to the present day. The following topics are among those covered in the 53 articles: Historical development of grape cultivation in the state, accounts of all major grape varieties and the styles and techniques to winemaking, comprehensive discussion of the best wines produced over the past 3 decades, including sparkling, dessert and fortified wines, critical evaluation of each vintage and differences between vintages in California and Europe, California wine with food, Environmental factors and California wine, science of grape growing and genetic engineering. A landmark publication in the history of California wine and appreciation. Color illustrations.
| OVERALL = A- Excellent Condition. COVER: Very nice, lightly used. DUST JACKET: None, as issued. INTERIOR: Clean and fresh. | | pub date: | 1984 | | publisher: | University of California Press/Sotheby | | format: | Hardcover | | ISBN: | 856671851 |
| sku: | BCB776679
|
|
 |
|
