original boston cooking school cook book 1896, the (cookbook) Farmer, Fannie MerrittA facsimile (reprint) of the first edition of the Boston Cooking-School Cook Book. Black and white photos. Black and white illustrations. Much fun to read and recipes are still great -- There are 8 different kinds of gingerbread!
Shown top to bottom: 1) hardcover with dust jacket 2) yellow softcover
Reprinted many times with different covers. We may have several versions in stock. Use the pull-down menu below to choose desired copy.
| OVERALL = B Good Condition. COVER: Very nice, lightly used. DUST JACKET: Small chips or tears. Stained. Creased. INTERIOR: Pages quite brown and spotted with age, not soil. | | pub date: | 1896, 1973 | | publisher: | Weathervane | | format: | Hardcover | | ISBN: | 517177404 |
| sku: | BCB776777
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