meat course, the (kroger stores)

Early Kroger Stores promotional cook booklet with in-depth info about meat and its preparation, including cuts and carving. 89 pages. Undated circa 1935? Black and white photos. Color illustrations.

OVERALL = B Good Condition. COVER: Creased. DUST JACKET: None, as issued. INTERIOR: Clean and fresh. pub date: 1935? publisher: Kroger Stores format: Paperback sku: BCBEPH776798 $38.00 (Qty avail: 1)